Appellation: Protected Geographical Indication Paphos Varietal Composition: Cabernet Sauvignon 100% Vineyard: Single organic vineyard on VSP at Arkanas-Lemona. Altitude: 450m Soil: Sandy loamy soil Vinification: Fermentation in stainless steel tanks. Ageing: In French oak barrels for 6-12 months.
Color: Garnet. Nose: Red fruits of redcurrant, blackberry, notes of vanilla and black pepper. Palate:Fruity, rich with a round middle-palate and some coarse tannins that benefit this wine for ageing at least for 5 years.
Serving Suggestions Enjoy it with oven baked meat, pasta dishes with meat sauces. Best serve at 17-20 Degrees Celsius.